Region: Abruzzo, Italy
Varietal: 100%Â Montepulciano
Tasting Notes: Deep ruby red. Very ripe and concentrated red and black fruits, with a hint of balsamic vinegar and spice notes. A lush and ripe attack of dried fruit, dark berries, perhaps a sweetness of raisin, balanced by fresh fruit underneath. Full-bodied, velvety tannins and long lingering finish with hints of cocoa. Made from late harvest Montepulciano grapes. Pairs well with roasted meat, stews, barbecued meat, aged cheese and chocolate desserts.