Frank Cornelissen Susucaru Rosso 2021

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Region: Sicily, Italy

Varietal: Blend of 85% Nerello Mascalese & 15% Nerello Capuccio, Minella Nera, Allicante Bouschet and Minella Bianco

Tasting Notes: The Susucaru Rosso has a bright ruby ​​red color and aromas of red fruits with mineral notes. Both the mouth and the nose are fruity and aromatic with a nice persistence.